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Red Snapper

June 16, 2016

Red Snapper

Ingredients:

  • 1 1/2 oz Gin
  • 6 oz Real Dill Bloody Mary Mix
  • 1/2 oz fresh lemon juice
  • 1/4 oz Worchestershire sauce

Directions:

  1. Pour over ice and stir. 
  2. Garnish with Lemon wheel and cucumber wheel.