Parmesan Bloody Mary Rimming Spice Pretzels
- 1 lb pretzels (we chose sourdough nuggets, but twists will work too)
- 1/2 cup sunflower oil (or any flavorless oil)
- 3 tbsp The Real Dill Bloody Mary Rimming Spice
- 1 tbsp parmesan
- Preheat oven to 255 degrees
- Add all ingredients to a bowl, stir to coat evenly
- Spread pretzels on a parchment paper lined baking sheet and put in oven
- After pretzels have been baking for 15 min., remove them from the oven and flip pretzels to bake on the other side for an additional 15 min.
- Remove from the oven and let pretzels cool completely before serving
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