Salty Brooklyn | Whiskey Cocktail
2 oz Rye Whiskey (Our Preference: Rittenhouse)
.5 oz Pickle Brine from any jar of The Real Dill pickles (we prefer Habanero Horseradish Dills)
.25 oz Averna Amaro
.25 oz Luxardo Maraschino
3 dashes Orange Bitters
Combine all ingredients with ice and shake vigorously. Strain into a cocktail glass and garnish with a lemon peel.
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