The Passport Series

 The Passport Series

We believe that food has the ability to transport us, taking us on a journey around the globe. The Passport Series - consisting of four extremely limited annual pickle releases - explores distinctive flavors from cuisines around the world. 

These products are limited in availability and made with unique and specialized ingredients. Each release will be available once per quarter, each year.

Ethiopian Berbere Spice and Vindaloo Curry are only available at Thai Chile Ginger and Spicy Caribbeans are available in select stores and

More info:
Thai Chile Ginger (available Q1)
Ethiopian Berbere Spice (available Q2)
Spicy Caribbeans (available Q3)
Vindaloo Curry (available Q4)
Introducing the Passport Series